Monterey, CA: Pop Ernest Sea Food Restaurant, Nd. 1st. Paperback. 3 3/4" x 5 1/2" with colorful Jo Mora designed illustration with black lettering on front side. Postcard is in fine condition and not used. Item #15577
"Pop" Ernest Doelter was an entrepreneur and restaurateur at the turn of the last century. At a critical period in Monterey history, he came along and turned Abalone into an American delicacy - discovering its many uses and creating an entire industry around the food. He subsequently opened his "Abalone and Seafood Restaurant" and enlisted Jo Mora to create his menus and postcards.